#Agriculture
Articles etiquetados con «Agriculture».
Climate change in Guatemala
Analysis of climate change impacts, emissions, and adaptation strategies in Guatemala.
Maize: Botany, Genetics, and Global Production
Maize (Zea mays) is a major cereal crop, domesticated in Mexico 9000 years ago, with significant genetic, agricultural, and industrial uses.
Crop rotation: Principles, history and agricultural benefits
Crop rotation is an agricultural technique that cycles different crops to improve soil health, manage pests and reduce erosion.
Agricultural productivity: Measurement, drivers and global impact
Analysis of agricultural productivity metrics, technological drivers, and impacts on food security and climate change.
Minimum tillage: Principles, practices and soil conservation
Minimum tillage is an agricultural technique that conserves soil by minimizing manipulation, avoiding primary ploughing and reducing chemica...
Nematoda: Biology, Ecology and Agricultural Impact
Overview of the phylum Nematoda, covering taxonomy, anatomy, ecological roles, and agricultural significance.
Insect trap: Types, mechanisms and ecological monitoring
Overview of insect traps used for monitoring and reducing arthropod populations, including light, adhesive, and pitfall mechanisms.
No-till farming: Methods, adoption and environmental impact
Analysis of no-till farming techniques, global adoption rates, and environmental benefits including soil health and carbon sequestration.
Agro-Climatic Resilience in Semi-Arid Landscapes (ACReSAL)
World Bank-funded project in Nigeria restoring 1 million hectares of degraded land in Northern Nigeria by 2028.
Greenhouse gas emissions from agriculture
Analysis of GHG emissions from agriculture, livestock, and land use, including mitigation strategies and global trends.
Methane emissions: Sources, climate impact and mitigation strategies
Analysis of methane emissions from fossil fuels, agriculture and waste, their global warming potential and reduction policies.